NZ’S LEADING TABLEWARE SPECIALIST

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Hi, You're receiving this email because {name} thinks the Global Cooks Knife 13cm would interest you. One of the best-selling knives in the GS series, the GS-3 is a medium sized cook's knife that will perform a variety of kitchen tasks. It has a nice medium sized blade good for chopping, slicing and dicing and is useful whether you want to cut up vegetables or slice meat.
 
  • Blade length: 13cm
  • CROMOVA 18 stainless steel blade, edge retains razor sharpness and resists rust, stains and corrosion.
  • Acute 15 Degree Cutting Edge, provides unsurpassed performance and superior edge retention.
  • Ice tempered and hardened to Rockwell C56-C58.
  • Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene.
  • Perfectly balanced handles precisely calibrated to offset the weight of the blade.
  • Made in Japan

Bringing distinction to amateur and professional chefs

Global knives are made from the finest stainless steel material. The blades utilize Molybdenum/Vandium stainless steel. Ice tempered and hardened so it holds it sharp edge for a long time and resists rust, stains and corrosion.

Designed in the tradition of the Samurai sword, each knife is carefully weighted to ensure perfect balance in the hand. The smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene.

Sharpening - It is recommended that you periodically sharpen your Global knives using either a sharpening steel or whetstone to keep them in perfect condition.

Manufactured in Japan since 1985, the GLOBAL Classic collection has remained unchanged as a true testament to its quality and unique construction. This original collection designed by Komin Yamada promises durability, quality and timeless design that captures the spirit of GLOBAL's philosophy and insistence on excellence.

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