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Ayam Black Decanter

Ayam Black Decanter
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The handmade decanter distinguishes by its groundbreaking and functional design. The Ayam, is inspired by and named after the rare breed of Indonesian hen, and makes a unique centerpiece for the table in the form of a high functioning wine tool. Formed freely by hand without the help of any molds by RIEDEL master glass blowers, the decanter is extremely demanding to create, with a wide mouth for both receiving and pouring wine opening into a wider base to allow the free flow of air exchange with the wine. A tapered and curled tip adds a second level of functionality to the Ayam: the closed tail counterweighs the neck and base to allow the decanter to hang off the side of the table
 
  • Gift Boxed
  • Height: 28.7cm
  • Capacity: 1.7L
  • Brand: Riedel
  • Crystal
  • Handmade - manual production
  • Year of design: 2016
  • Cleaning: Recommended to use Riedel decanter cleaning beads
Due to the handmade nature of this decanter each one is unique.
There can be delays on supply (should we be out of stock at time of order). Should you wish to confirm availability prior to ordering you can email.

Read more about Riedel

Why decant a wine?
  • aged wine - to eliminate the deposits that have formed over the years. Decant an aged wine just before serving.
  • young wine - to gain some maturity, aerating will 'soften' the wine. Decant a young wine up to several hours before serving (depending on its origin and structure).
  • champagne - to "awaken" a vintage champagne. Decant just before serving (to avoid excessive oxidation caused by the effervescence).
 
NZ $699.00 NZ $594.15 Save NZ $104.85 incl GST
Qty.
The handmade decanter distinguishes by its groundbreaking and functional design. The Ayam, is inspired by and named after the rare breed of Indonesian hen, and makes a unique centerpiece for the table in the form of a high functioning wine tool. Formed freely by hand without the help of any molds by RIEDEL master glass blowers, the decanter is extremely demanding to create, with a wide mouth for both receiving and pouring wine opening into a wider base to allow the free flow of air exchange with the wine. A tapered and curled tip adds a second level of functionality to the Ayam: the closed tail counterweighs the neck and base to allow the decanter to hang off the side of the table
 
  • Gift Boxed
  • Height: 28.7cm
  • Capacity: 1.7L
  • Brand: Riedel
  • Crystal
  • Handmade - manual production
  • Year of design: 2016
  • Cleaning: Recommended to use Riedel decanter cleaning beads
Due to the handmade nature of this decanter each one is unique.
There can be delays on supply (should we be out of stock at time of order). Should you wish to confirm availability prior to ordering you can email.

Read more about Riedel

Why decant a wine?
  • aged wine - to eliminate the deposits that have formed over the years. Decant an aged wine just before serving.
  • young wine - to gain some maturity, aerating will 'soften' the wine. Decant a young wine up to several hours before serving (depending on its origin and structure).
  • champagne - to "awaken" a vintage champagne. Decant just before serving (to avoid excessive oxidation caused by the effervescence).

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